Mitzvah Menu

Teen Menu

 

$115++ Per Teen
Teen Menu Includes: Displayed Hors D’oeuvres, Dinner Stations,
Five-Hour Non-Alcoholic “Teen” Beverage Bar Selection, and Shared Desserts
Menu May be Adjusted to Kosher Style Requirements

 

Teen Displayed Hors D’oeuvres

 

Priced For One Hour Reception | Select Five

 

Vegetarian Selections

Vegetable Spring Rolls  (DF)
Sweet & Sour Sauce

Grilled Cheese
American Cheese

Mozzarella Sticks
Marinara Sauce

Mac & Cheese Bites

Meat Selections

Pigs in a Blanket
Brown Mustard

Mini Cheeseburgers*
Kobe Beef, American, Onion, Dill Pickle

Chicken Quesadilla Cones
Cheddar, Roasted Pepper, Onion, Salsa

Chicken & Waffles
Honey Drizzle

Teen Stationed Dinner

Service For Two Hours | Select Four

Caesar Salad Station
Romaine Heart, Parmesan Crisp, Focaccia Crouton, Classic Caesar Dressing

Pizza Flatbread Station
Four Cheese Pizza & Pepperoni Pizza
Grated Parmesan Cheese & Red Pepper Flakes

Chicken Tender Station
Dipping Sauces: BBQ, Ranch, Ketchup & Buffalo

Slider Station*
Cheeseburger Sliders & Fried Chicken Sliders

Sushi Display
Rolls: California, Vegetable
Wakame Salad, Soy Sauce, Ginger &  Wasabi

Mac-N-Cheese Station
Classic Mac-N-Cheese With Cavatappi Pasta

Fry Bar
Waffle Fries And Tater Tots
Ketchup, BBQ Sauce & Ranch

Non-Alcoholic “Teen” Beverage Bar 

Priced For A Five Hour Event

Assorted Soft Drinks, Iced Tea and Lemonade

Specialty Mocktail Select One
Shirley Temple – Limeade Spritzer
Orange Crush (Orange Juice & Club Soda)
Fruit Lemonade (Strawberry, Mango Or Blue Razz)

Adult Menu

$165++ Per Adult

Adult Menu Includes: Butler Passed Hors D’oeuvres, One Hour Reception Station,
Plated Dinner to Include: Salad & Entree, Five-Hour Premium Bar, Passed Desserts & One Dessert Station

Adult Butler Passed Hors D’oeuvres

Priced For One Hour Reception | Select Five

COLD

Caprese Skewer (GF)
Pesto Marinated Mozzarella

Goat Cheese Fig Cone (GF)

Mediterranean Cucumber Bite (GF)
Hummus, Olive

Roasted Tomato Bruschetta
Balsamic Pearls

Wild Mushroom Ricotta Bruschetta

Caviar & Crème Fraîche (+$1)
Polenta Corn Blini

Sriracha Shrimp Tacos
Cilantro Lime Créma, Cabbage Slaw

Smoked Salmon Canape*
Cucumber

Mini Ahi Tuna*
Wonton Bowl, Chipotle Mayo

Citrus Cured Salmon Tartare*
Sushi Rice & Caviar

Mini Lobster Rolls
Lemon Tarragon Aïoli

BLT Bites
Cherry Tomato

Steak & Potato Bite*
Horseradish Cream

HOT

Vegan Caribbean Risotto Cake

Three Italian Grilled Cheese
Roasted Tomato

Vegetable Spring Rolls
Thai Peanut Sauce

Mac & Cheese Bites
Sweet Basil Marinara

Mascarpone Arancini
Tomato Fennel Sauce

Cremini Stuffed Mushrooms
Boursin Cheese, Breadcrumbs

Vegetable Potstickers (DF)
Citrus Ponzu

Parmesan Breaded Artichoke
Saffron Aïoli

Coconut Shrimp (DF)
Orange Marmalade

Jumbo Lump Crab Cake
Lemon Zest, Remoulade

Bacon Wrapped Scallop (GF DF)

Brazilian Steakhouse Bites* (GF DF)
Chimichurri Sauce

Beef  Wellington Empanadas

Herb Crusted Lamb Chop* (GF DF)
Mint Jus

Chicken & Waffles
Hot Honey Drizzle

Buffalo Chicken Meatballs
Avocado Ranch

Pig In Blanket Lollipop
Mustard Sauce

Reception Stations

Priced For One Hour Reception | Select One

Charcuterie Display
Charcuterie Of International Meats, Artisan Cheese, Tropical Fruit Display, Olives And Spreads With Assorted Breads And Crackers

“Mac” The Cheese Bar
Cavatappi Pasta
Aged Vermont Cheddar, Parmesan Panko
Toppings to Include: Scallions, Sundried Tomatoes, Mushrooms, Asparagus, English Peas, Crumbled Bacon
Chef Attendant Required – $200++

Asian Wok Station
Spiced Orange Chicken, Stir-Fried Vegetable Rice,
Thai Vegetable Spring Rolls, Shrimp Shumai,
Lemongrass Chicken Pot Stickers
Soy Sauce, Sweet Thai Chili Sauce, Teriyaki Sauce

Mediterranean Mezze
Slow Roasted Chicken, Spanakopita, Falafel,
Tzatziki Sauce, Spiced Olives, Roasted Garlic Hummus, Grilled Pita, Couscous Salad,
Cucumber, Tomato, Olive & Feta Salad

Ciao Bella Pizza Station
Four Cheese, Meat Lovers & Veggie Delight
Red Pepper Flakes & Parmesan Cheese

Slider Bar
Prime Beef Sliders*
Cheddar Cheese, Caramelized Onion, Brioche Roll

Bourbon Bbq Pulled Chicken
Coleslaw, Pepper Jack Cheese, Potato Roll

Sweet Potato & Black Bean Veggie Patty 
Sesame Roll

Served with Homemade Potato Chips

Optional Enhanced Reception Stations

The Steak House*
New York Striploin Sous-Vide, Carved To Order
Roasted Vegetables, Red Bliss Potatoes, Crispy Onion Straws
Tarragon Garlic Aïoli, Au Jus, Chimichurri
Dinner Rolls

Chef Attendant Required – $200++
$28.00 Per Person

Signature Raw Bar*
Middle Neck Clams, East Coast Oysters, Jumbo Shrimp Cocktail, Fresh Ceviche,
Red Wine Mignonette, Lemons, Cocktail Sauce, Horseradish Sauce

$32.00 Per Person

The Fish House*
Oven Roasted Plank Salmon, Carved To Order
Roasted Vegetables, Oven Roasted Potatoes, Beurre Blanc, Dill Mustard Sauce
Dinner Rolls

Chef Attendant Required – $200++
$28.00 Per Person

Grand Sushi Display*
Rolls: Spicy Tuna, California, & Dragon
Sashimi: Salmon, Tuna & Hamachi,
Wakame Salad, Soy Sauce, Ginger & Wasabi

$32.00 Per Person

Adult Plated Dinner

Served With Warm Rolls And Butter

FIRST COURE
Selection of One

Harvest Salad
Organic Honey Poached Beets, Spinach, Arugula, 
Candied Walnuts, Goat Cheese, White Balsamic Vinaigrette

Wedge Salad
Little Gem Salad, Crispy Prosciutto, Shaved Manchego,
Roasted Tomato, Chives, Blue Cheese Dressing

Caesar Salad
Hearts of Romaine, Shaved Parmesan Cheese,
Sundried Tomato, Parm Crisp, Creamy Caesar Dressing

Honey Roasted Pear & Gorgonzola Salad
Mixed Greens, Applewood Bacon, Heirloom Tomatoes,
Wine-Soaked Cranberries, Sugared Walnuts, White Balsamic Dressing

Bistro Salad
Spring Mix, Herb Marinated Artichokes, Cherry Tomatoes, Goat Cheese,
Sliced Strawberry, Avocado, Honey Balsamic Vinaigrette

Burrata Salad
Tomato Tartare, Frisee and Baby Arugula in Cucumber Wrap,
Toasted Pistachios, Balsamic Pearls, Tarragon Balsamic Dressing

ENTREE COURSE

Pre-Selection Of Three or Combination of Two for Duet

Herb Roasted French Chicken Breast
Champagne and Wild Mushroom Sauce

Lemon Thyme Chicken Breast
Chardonnay Caper Sauce

Chicken Saltimbocca
Prosciutto Sage, Gruyère, White Wine, Butter, Parsley and Lemon Sauce

Chicken Pesto
Tomato Concassé, Fresh Mozzarella, Balsamic Reduction, Red Pepper Coulis

Pan Seared Branzino
Provençal, Capers, Olives, Basil, Tomato Sauce

Red Snapper
Rock Shrimp Hash, Garlic Butter Sauce

Crab Stuffed Salmon Fillet
Cajun Cream Sauce

Blackened Mahi-Mahi
Tropical Fruit Salsa

Boneless Short Ribs
Braised in Red Wine, Balsamic Roasted Cippolini and Tomato

Bistecca New York Strip*
Peppercorn Coated, Cognac Cream Sauce

Grilled Filet Mignon*
Cabernet Demi-Glace with Shallot Garlic and Herb Butter

Palm Beach Surf & Turf*
Pan Seared Filet and Jumbo Shrimp, Red Wine Au Jus, Citrus Beurre Blanc
Market Price Applicable

VEGETARIAN SUBSTITUTIONS

Pre-Selection Of Three or Combination of Two for Duet

Gluten Free Pasta  V  GF
Grilled Vegetables and Beyond Beef Bolognese

Roasted Butternut Squash
Shiitake Mushroom, Roasted Chestnuts, Baby Kale, Tarragon Butter

Creamy Vegetarian Pot Pie
Grilled Vegetables and Spinach

Stuffed Portobello Mushroom
Black Lentils, Corn, Tomato Salsa, Cotija Cheese, Roasted Pasilla Sauce

Butternut Squash
Chickpea, Bock Choy, Toasted Barley and Coconut Jasmine Rice

Stuffed Acorn Squash  V  GF
Grilled Vegetables and Quinoa, Balsamic Glaze

Tofu & Cauliflower  V  GF
Rice Noodles and Sweet Thai Chili Sauce

STARCH

Selection of One

Herb and Truffle Yukon Gold Mashed Potatoes (GF)
Boursin Whipped Potatoes (GF)
Cauliflower and Potato Puree (GF)
Goat Cheese and Chives Twice Baked Potato (GF)
Truffle Potato Croquette
Coconut Jasmine Rice (GF)
Lemon Herb Basmati Rice (GF)
Parmesan Risotto (GF)
Sage and Bourbon Sweet Potato Purée (GF)

Vegetable

Selection of One

Seasonal Vegetables Sautéed in Garlic, Olive Oil, Fresh Herbs, Salt & Pepper
Honey Garlic Ginger Glazed Rainbow Carrots
Pancetta Roasted Cauliflower
Roasted Brussels Sprouts
Asparagus
Garlic Broccolini
Haricots Verts

Teen and Adult “Shared” Desserts

Includes Regular & Decaffeinated Coffee, Herbal Tea Selection

BUTLER PASSED DESSERTS
Select Three Items to Offer

Assorted Mini Cookies | Brownies | Blondies | Rice Krispie Treats

Mini Cupcakes or Cake Pops Select One
Funfetti, Chocolate, Vanilla, Red Velvet

Mini Milkshakes with Sprinkled Rim Select One
Chocolate, Vanilla Or Strawberry

STATIONED DESSERTS Select One to Offer

Assorted Brioche Donuts
Flavors Select Three to Offer
Key Lime, Chocolate, Tres Leches, Dulce De Leche, Strawberry, Guava Cream Cheese,
Butterscotch Popcorn, Cookies And Cream, Maple Bacon Glazed

Gelato & Co**
Flavors Selection Of Six
Rocher, Cookies & Cream, Salted Caramel, Tiramisu, Coffee, Vanilla, Hazelnut, Lemon, Raspberry,
Strawberry, Kroc Choc, Peanut Butter, Mint Chocolate, Chocolate, Pistachio, Stracciatella, Coconut,
Mixed Berries, Mango, Passion Fruit, Dark Chocolate
Served from Gelato Cart with Attendant
**Subject to Vendor Availability

Soft Pretzel Soiree**
Pretzel Flavors Selection Of Three
Rosemary Sea Salt, Truffle Parmesan, Traditional, Garlic Parmesan, Pizza,  Jalapeño Cheese, Oreo, Guava Cream Cheese, Chocolate Chip, Cinnamon Bun, Fudge Brownie, Dubai, Raffaello, Nutella, Pistachio Rose, Key Lime, Lemon Blueberry
**Subject to Vendor Availability

ADD CUSTOM CAKE
From The Bakery, By Lessing’s
Contact Executive Pastry Chef Jenniffer Woo: info@thebakerybylessings.com

PREMIUM BAR

Included in Package

Tito’s Vodka, Tanqueray, Bacardi Silver, Malibu Rum, Captain Morgan Rum,
Crown Royal, Jim Beam, Jack Daniel’s, Dewar’s, Espolon Tequila

House Wine Varietals to Include
Cabernet Sauvignon, Pinot Noir, Chardonnay, Pinot Grigio, Sauvignon Blanc, Rosé and Prosecco

Bottled Beers to Include
Bud Light, Coors Light, Corona, Michelob Ultra, Miller Lite, Stella Artois, Stella Liberte and Hard Seltzers

Upgraded Top Shelf
$12++ Per Person

In Addition to Premium Bar
Grey Goose, Hendrick’s Gin, Woodford Reserve Bourbon, Glenfiddich 12 Year, and Casamigos

All Items Subject To Change Based On Availability

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

++ All prices are subject to 22% administrative fee and prevailing FL State sales tax, currently 6.5%. The administrative fee
is not a gratuity for the employees and staff who provide service to the guests.